Mini King Cake

Kingcake

Tomorrow is Mardi Gras!!! I have been wanting to make a less ambitious version of a King Cake for some time now. It had to be quick and easy considering I have a toddler and newborn at home…so here’s what I came up with: Pillsbury Cinnamon Rolls and Mardi Gras colored sugar sprinkles (that’s it!)

Kingcake

Separate the cinnamon rolls and unroll each. Twist each roll and then form a circle. Bake at 400 degrees for about 9-10 minutes. Ice and decorate with colored sugar….it’s that easy :)

Kingcake

And since they’re mini–everyone can have their own!

Kingcake

Baby details soon (hopefully tomorrow)…but you know how it is to find a moment these days :) 

That’s My Daily Dose!

 

 

 

About Laura

Pharma by profession, crafter by obsession.

I’m a mom of two amazing teens who keep me inspired (and always in need of more craft supplies)! I love to share DIY projects, fun craft tutorials, printables, and creative party ideas to make everyday life a little more colorful.

Think of it as your dose of DIY…side effects may include glitter, joy, and a sudden urge to craft!

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