There are several versions of ice cream cake recipes floating around the internet and I have been wanting to make my own for a long time. I’m glad I did because…it truly was…EPIC ;) Here’s my version of an easy ice cream cake you can make in no time:
Supplies-
-6 Ice Cream Sandwiches
-Whipped Cream
(I made my own using 1 cup heavy whipping cream and 2 tablespoons powdered sugar)
-Hershey’s Dark Chocolate Chips (Chopped)
-Hershey’s Heath Toffee Bits
-Hershey’s Shell
-Wax Paper
Add your chips and toffee bits (or topping of your choice) then freeze for approximately 1 hour.
Remove and add your Hershey’s Shell before serving…Enjoy!
(Hint: It goes fast…you may want to make 2!)
That’s My Daily Dose!
Discover more from PharMA
Subscribe to get the latest posts sent to your email.











This looks delicious!! Thanks for posting! Gonna try this very soon. :)
Thanks for a decadent recipe!Beckie in Brentwood, TN
Thank you Meghan and Beckie! You may want to make 2 :)
This looks sooooo good!!!
This looks so delicious. Anything homemade is always better, and cheaper.
I agree @Ice Cream Maker…and with this heat I’m thinking about making another one soon :)