FOOD
By Laura

Epic Ice Cream Cake

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Layed ice cream sandwiches with whipped cream, toffee bits, and Hershey shell to make an easy Ice Cream cake

There are several versions of ice cream cake recipes floating around the internet and I have been wanting to make my own for a long time. I’m glad I did because…it truly was…EPIC! Here’s my version of an easy ice cream cake you can make in no time:

Supplies

-6 Ice Cream Sandwiches

-Whipped Cream

(I made my own using 1 cup heavy whipping cream and 2 tablespoons powdered sugar)

-Hershey’s Dark Chocolate Chips (Chopped)

-Hershey’s Heath Toffee Bits

-Hershey’s Shell

-Wax Paper

-Deep plastic food storage container

container covered in wax paper for ice cream cake
Ice cream sandwiches layered to make ice cream cake
layer homemade whipped cream
layers of ice cream sandwiches covered with whipped cream

Add your chips and toffee bits (or topping of your choice) then freeze for approximately 1 hour.

Epic close-up of homemade ice cream cake with toffee bits and Hershey's Chocolate Shell

Remove and add your Hershey’s Shell before serving…Enjoy!

(Hint: It goes fast…you may want to make 2!) Be sure to sign-up for my newsletter below so you don’t miss a thing!

You may also like: Coffeehouse Ice Cream, Cakies, and Melted Snowman Cookies.

That’s My Dose of DIY!

Xo, Laura from PharMA DIY Craft Blog
Layed ice cream sandwiches with whipped cream, toffee bits, and Hershey shell to make an easy Ice Cream cake

Easy to Make Epic Ice Cream Cake

Create this delicious easy to make Ice Cream Cake in no time using layers of ice cream sandwiches.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 0 minutes
Freezer Time 1 hour
Total Time 1 hour 15 minutes
Servings: 4
Course: Dessert
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 6 Ice Cream Sandwiches
  • Whipped Cream
  • Dark Chocolate Chips Optional: Chopped
  • Toffee Bits Optional
  • Hershey's Chocolate Shell

Equipment

  • Freezer
  • Deep Plastic Food Storage Container
  • Wax Paper

Method
 

  1. Cover bottom of plastic food container with wax paper
  2. Layer 3 ice cream sandwiches on bottom (cut to fit flat)
    6 Ice Cream Sandwiches
  3. Layer whipped cream on top
    Whipped Cream
  4. Add another layer of 3 ice cream sandwiches
    6 Ice Cream Sandwiches
  5. Top with remaining whipped cream
    Whipped Cream
  6. Add toppings of choice: Chocolate Chips and Toffee Bits
    Dark Chocolate Chips, Toffee Bits
  7. Freeze for 1 hour or until completely solid
  8. Add Hershey shell before serving
    Hershey's Chocolate Shell

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About Laura

Pharma was my profession. Crafting is obsession.

I’m a mom of two amazing teens who keep me inspired (and always in need of more craft supplies)! I love to share DIY projects, fun craft tutorials, printables, and creative party ideas to make everyday life a little more colorful. Think of it as your dose of DIY...side effects may include glitter, joy, and a sudden urge to craft!

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Comments

  1. Meghan wrote:

    This looks delicious!! Thanks for posting! Gonna try this very soon. :)

    Posted 9.8.11
  2. sewconsult wrote:

    Thanks for a decadent recipe!Beckie in Brentwood, TN

    Posted 9.13.11
  3. The PharMA wrote:

    Thank you Meghan and Beckie! You may want to make 2 :)

    Posted 9.14.11
  4. The PharMA wrote:
    Posted 9.14.11
  5. Candice wrote:

    This looks sooooo good!!!

    Posted 9.16.11
  6. Ice Cream Maker wrote:

    This looks so delicious. Anything homemade is always better, and cheaper.

    Posted 7.12.12
  7. The PharMA wrote:

    I agree @Ice Cream Maker…and with this heat I’m thinking about making another one soon :)

    Posted 7.18.12

Comments are closed.