With Thanksgiving quickly approaching…DON’T WORRY! There is still time to make these yummy Harvest Corn Cookies! They’re easy to make and the perfect addition to your Thanksgiving table scape. However, I must warn you that this post may get a little CORNY :)

How to Make Harvest Corn Cookies

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First, very carefully open up the cookie sandwiches and insert the skewer under the icing. Next, melt the candy according to the package instructions. Add a little melted candy for “glue” on top of the skewer and replace top.

Now it’s time to butter your corn cookies! Using a knife or the back of a spoon to spread the yellow melted candy on top of the cookies. Place 8 Reese’s Pieces on top and let dry.

Fact: There are more orange pieces in every Reese’s bag! (ok…so maybe it’s not a fact–but it has been my experience! See? I told you–CORNY!)

Fold green streamer to create “corn husk” look…make a “v” shape leaving a tail on one end to wrap around the end of the stick.

Finally, tie a raffia bow and delight your Thanksgiving Day guests…perhaps set one at each place setting or put them all in a vase for your guests to grab? These cookies were a hit at not only the kids’ table but also with the adults. I mean…who doesn’t love a bunch of Vienna Cookies covered in melted chocolate and Reese’s Pieces made to look like some Fall Harvest Corn??

Wishing you and your family a VERY Happy Thanksgiving! If you’re into making cookie pops then you’ll want to check out my Flip Flop Cookie Pop as well. Need a cute craft for the kids’ table? Why not have them make Fingerprint Turkeys while they wait for the main course?

And you know–I’m Thankful for all my Facebook fans…hint, hint :)

That’s My Dose of DIY!